Patak's Butter Chicken Spicy Simmer Sauce

Patak's Butter Chicken Spicy Simmer Sauce

A creamy curry sauce with tomato and butter flavor and crushed red chilies.

Simply fry your meat or vegetables, pour over the sauce and cook.

A delicious, spicy butter chicken curry in just 20 minutes.
Serve the curry alongside patak's pappadums, chutneys and pickles for a complete restaurant experience.


Ingredients: Water, vegetable ghee, concentrated tomato puree (5%), sugar, cream (milk) (2.7%), modified corn starch (1422), dried onion, spices (ginger (0.3%), coriander (0.2%), cumin (0.2%), spices, cinnamon (0. 1%)), wheyegg white concentrate (milk), salt, ginger (0.7%), dried crushed red chili peppers (0.6%), onion powder, flavouring, garlic powder, acidity regulator (milk acid), garlic, butter flavouring (<0.1%), colouring (paprika oleoresin), ground black pepper.